SWEET CREAM BANANA PANCAKES

Served with whipped cream

13

MAPLE BOURBON SALMON
Grilled salmon in a maple bourbon sauce.  Served with asparagus and mashed potatoes.

20

PRICKLY PEAR MARGARITA
Resposado, lemon / lime mix, combier, prickly pear

13

CHORIZO OMELETTE

 Mexican chorizo, pablano peppers, pepperjack, onions, sour cream, and salsa . Served with potatoes and toast.

15.50

​RAVENNA BURGER

1/2 pound burger with American cheese, red onions, lettuce, tomatoes, pickles and all the condiments.  Served with fries.

15.25

PULLED PORK SANDWICH

Slow cooked BBQ pork with crispy coleslaw.  Served with fries or mixed greens.

16.75

BISCUITS & GRAVY

Served with 2 eggs and potatoes  

13.95

 BANGERS & EGGS

2 Ulies bangers, two eggs, potatoes and toast.

17

 SPRING SALAD

Butter lettuce, toasted pepitas, feta, avocado, tomatoes, carrots, and radishes.  Served with our homemade lemon / garlic vinaigrette.

16

NUTELLA SWEDISH PANCAKES

Served with 2 eggs and bacon 

13.50

 CHICKEN FAJITAS

Available Monday thru Friday after 11:00.  After 3:00 weekends.

Marinated chicken with peppers and onions.  Served with rice, beans, sour cream, guacamole, pico de gallo and corn tortillas.

22

OREGON BERRY FRENCH TOAST

Half  12    Full  14.50

SPRING MIMOSA

Lemonade, cranberry, brut

9 / glass   34 / pitcher

​TACO SALAD

With seasoned beef, lettuce, tomato, Cheddar, olives, sour cream,  and salsa in a tortilla bowl. 

16.00

TACO OMELETTE

 Tomatoes, onions, Cheddar, seasoned beef, black olives, salsa, and sour cream.  Served with potatoes and toast.

15.50

SPECIALS