Starting March 2nd thru March 31st
Corned beef, tomato, poached eggs, and Hollandaise
Uli's bangers, two eggs, sautéed mushrooms and tomato, baked beans, and soda bread toast.
Corned Beef & Cabbage
With carrots, potatoes, soda bread toast, and horseradish.
Minced lamb, beef, and vegetables baked with a mashed potato top. Served with mixed greens salad.
Bangers & Mash
Three bangers, mash and gravy, asparagus.
Guinness Fish & Chips
Wild cod dipped in a Guinness beer batter, served with fries and coleslaw.
The Dead Rabbit Irish Coffee
5 year aged, excellent with an extra kick.
Split of Prosecco
Nutella Swedish Pancakes
Served with 2 eggs and bacon
Oregon Berry French Toast
Half 10.75. Full 13.25
Biscuits & Gravy
Served with 2 eggs and potatoes.
Poblano peppers, tomatoes, pepper Jack cheese, green onions, sour cream, guacamole, And pico de gallo. Served with potatoes and toast. 13.5
Steak & Eggs
Served with hash browns and toast
Banana / Walnut Pancakes
Maple Bourbon Salmon
Served with mashed potatoes and asparagus.
with spinach, sherry, and walnuts. Served with garlic toast.
New York Steak
Served with baked potato and asparagus .
Off the cone lamb and beef on a pita with tzatziki, onion, tomato, and cucumber. Served with greek fries.
Fries with crumbled feta cheese, oregano, and tzatziki ketchup.
Fried Chicken tossed in buffalo sauce on a Macrina bun with ranch, pepper jack cheese, lettuce, and tomato. Served with fries and ranch.