3 egg's with black beans, white onion, pepperjack, red bell pepper, cilantro, fresh salsa verde, and sour cream.
ROASTED GARLIC SWISS BURGER
Local, small batch beef patty with grilled onions, roasted garlic, mayo, lettuce, and tomato on a Macrina bun. Served with fries.
EGG SALAD SANDWICH
Egg salad with lettuce and tomato served on wheat, rye or sourdough.
APPLE CIDER MIMOSA
100% Fresh apple cider, brut champagne with a cinnamon / sugar rim
BISCUITS & GRAVY
Served with 2 eggs and potatoes
Iceburg lettuce, carrots, cucumber, bacon, red onions, tomatoes, Valdeon blue cheese crumbles, and blue cheese dressing.
NUTELLA SWEDISH PANCAKES
Served with 2 eggs and bacon
Chicken, sun-dried tomatoes, mushrooms, sage, and walnuts served in a creamy alfrado sauce. Served with garlic bread
OREGON BERRY FRENCH TOAST
Half 12 Full 14.50
PUMPKIN SPICE LATTE
They are back! Served with cinnamon Devonshire cream, syrup and butter.
MAPLE BOURBON SALMON
Grilled salmon in a maple bourbon sauce. Served with asparagus and mashed potatoes.
HOT APPLE TODDY
Fresh apple cider and dark rum