SWEET CREAM BANANA PANCAKES
Served with whipped cream
13
MAPLE BOURBON SALMON
Grilled salmon in a maple bourbon sauce. Served with asparagus and mashed potatoes.
20
PRICKLY PEAR MARGARITA
Resposado, lemon / lime mix, combier, prickly pear
13
CHORIZO OMELETTE
Mexican chorizo, pablano peppers, pepperjack, onions, sour cream, and salsa . Served with potatoes and toast.
15.50
RAVENNA BURGER
1/2 pound burger with American cheese, red onions, lettuce, tomatoes, pickles and all the condiments. Served with fries.
15.25
PULLED PORK SANDWICH
Slow cooked BBQ pork with crispy coleslaw. Served with fries or mixed greens.
16.75
BISCUITS & GRAVY
Served with 2 eggs and potatoes
13.95
BANGERS & EGGS
2 Ulies bangers, two eggs, potatoes and toast.
17
SPRING SALAD
Butter lettuce, toasted pepitas, feta, avocado, tomatoes, carrots, and radishes. Served with our homemade lemon / garlic vinaigrette.
16
NUTELLA SWEDISH PANCAKES
Served with 2 eggs and bacon
13.50
CHICKEN FAJITAS
Available Monday thru Friday after 11:00. After 3:00 weekends.
Marinated chicken with peppers and onions. Served with rice, beans, sour cream, guacamole, pico de gallo and corn tortillas.
22
OREGON BERRY FRENCH TOAST
Half 12 Full 14.50
SPRING MIMOSA
Lemonade, cranberry, brut
9 / glass 34 / pitcher
TACO SALAD
With seasoned beef, lettuce, tomato, Cheddar, olives, sour cream, and salsa in a tortilla bowl.
16.00
TACO OMELETTE
Tomatoes, onions, Cheddar, seasoned beef, black olives, salsa, and sour cream. Served with potatoes and toast.
15.50
SPECIALS