TO OUR WONDERFUL COMMUNITY AND FRIENDS:


We at the Bryant Corner Cafe love being your community restaurant. There are uncertain and hard times we are all facing and our hearts go out to everyone effected by this. We are committed to doing our best to serve the community that we consider family and friends by offering coffee, pastries, and take-out in accordance with the guidelines and standards under Washington State protocol. 


We have always been very consciously aware of food safety and cleaning standards and have a rating of excellent by the Department of Health, which we take pride in. We have enhanced our cleaning and safe food handling and are concentrating on high-touch areas, including public counters, door handles, and restrooms. 


With your support, understanding, and trust, we will be able to keep the doors open. We feel lucky to have such loyal people in our lives and thank you in advance for your continued support. We are all in this together. 


Thank you and good health. 


- Sara and the entire staff here at Bryant Corner Cafe

Call to PLACE AN order for pickup:  206-525-1034

THE BRYANT CORNER CAFE & BAKERY

We offer a selection of fresh baked pastries,  cookies, bread and desserts.  We even have vegan and gluten free items for you to enjoy.

DINNER

 Bakery

Breakfast served all day!

 Enjoy some of our signature breakfasts like our eggs

benedicts with our famous

Hollandaise sauce, house made corned beef hash and our popular French toast made with our in-house baked orange wheat bread.  We even offer gluten-free pancakes.


We want to make you a great drink!  We have chosen local, organic, distilled spirits, beer and wine.  Come in for a cocktail.

  • Open 7 days per week - 8:00 am - 9:00 pm
  • Option to pick up at front counter or curbside
  • Delivery is available if needed


Our dinners center around good old comfort food.   Homemade meatloaf, Chicken pot pie,and chicken marsala are a few of the items you can enjoy. 

BREAKFAST

LUNCH

DRINKS

Try one of many great sandwiches made with bread that we bake daily or one of our garden fresh salads.