CLASSIC DELI
SANDWICHES
Comes with fries or mixed greens.
Sub tater tots 1.50 Sub onion rings 2
Beechers Grilled Cheese and Tomato Soup Macrina sourdough with melted Beechers cheese served with a bowl of tomato soup. ( no sides. ). 12.50
Classic BLT Made with apple wood smoked bacon. 9.75
Add avocado 1.95
Turkey Slow roasted with a hint of sage. 11
Ham & Swiss Made with black forest ham. 10.50
Half Sandwich & Soup Half BLT, Turkey, or Ham & Swiss with a cup of our soup of the day or vegetarian chili. 11.25
BURGERS
Comes with fries or mixed greens.
Sub tater tots 1.50 Sub onion rings 2 Add avocado 1.95
Crab Cake Burger Made with wild caught crab and topped with our lemon / garlic aioli and served on a Macrina bun with all the fixings. 16.50
Top Of The Hill Burger Our house burger! Certified Angus ground beef served on a Macrina pub bun. Topped with Beechers white cheddar, lettuce, tomato, red onion, and our house secret sauce. 13.50
Cheddar Cheese Burger Cheddar cheese and all the fixings. 12.50
Add bacon 2.00 Add avocado 1.50
The Makelle Burger Winner of the first and second annual "Build-a-Burger" at the Bryant Blast auction benefitting Bryant Elementary School. A beef patty topped with candied bacon, bacon aioli, and double cheddar cheese, all on sourdough bread. Served with fries and definitely no vegetables. 13.50
Black Bean Burger Black bean cake served on a Macrina pub bun. Topped with lettuce, tomato, red onion, and guacamole. 13.50
Fried Chicken Burger A lightly spiced breaded chicken breast marinated in buttermilk and pickle juice served on a Macrina pub bun. Topped with chipotle ranch, lettuce, and tomato. 13.75
Chicken Club Burger Grilled chicken breast on a Macrina pub bun. Topped with Swiss, mayo, lettuce, tomato, avocado, and bacon. 15.50
The Beyond Burger 100% plant-based Beyond Burger with vegan mayo, lettuce, tomatoes, and onions. 14
LUNCH ENTREES
Chicken Pot Pie House made with a flaky puff pastry top. Served with a house side salad. 16.00
Fried Chicken & Waffles Belgian waffle with our breaded chicken breast. Served with butter and hot syrup. 14.25
Fish And Chips Alaskan cod coated with Old Seattle Lager beer batter. Served with a side of coleslaw, fries and tartar sauce. 17.00
Fish Tacos 3 cod tacos with coleslaw and tartar sauce. Served with a green salad tossed in a champagne vinaigrette. 16.00
Chicken Quesadilla With cheddar cheese, black beans, and green chili melted between two flour tortillas. Served with sour cream, guacamole, and salsa. 13.50
Lunch is served all day!
SALADS & SOUP
Blue cheese, balsamic vinaigrette, herbed red wine vinaigrette, ranch, chipotle ranch, or Thousand Island.
Add grilled chicken 3.75 Add Wild Alaskan organic smoked salmon 5.5 Add salmon fillet 8
Starter Salad Mixed greens, tomatoes, cucumbers, carrots, and parmesan. 5
Caesar Romaine, parmesan, croutons, and house made dressing. 12.50 / 7.50
Bryant Spinach With bacon, hard boiled egg, blue cheese, tomatoes, mushrooms, and red onions. 15.25 / 9.25
Cyprus Greek Romaine, olives, feta cheese, tomatoes, chick peas, red onion, artichoke hearts, and lemon. 15.25 / 9.25
Wedge Iceberg lettuce, tomato, cucumber, red onions, shredded carrots, bacon, and blue cheese crumbles. 14.25 / 8.25
Asian Chicken Salad Mixed greens, sesame seeds, mandarin oranges, won ton strips, red and yellow peppers tossed in a ginger / sesame dressing. 16.75
Cobb Mixed greens, with grilled chicken, tomatoes, bacon, avocado, hard boiled egg and blue cheese crumbles. 16.75
Almond Chicken Mixed greens with chicken, red onions, cucumbers, almonds, tomatoes, grapes, goat cheese and dried cranberries. 16.75
Soup Of The Day Choice of vegetarian chili or our soup of the day. Served with a Macrina roll and salted butter. 6.00 / 7.00
SPECIALTY
SANDWICHES
Comes with fries or mixed greens.
Sub tater tots 1.50 Sub onion rings 2
Reuben Slow roasted corned beef with Swiss cheese and sauerkraut on grilled rye with a side of thousand island dressing. 14.25
The Rachael House roasted turkey, Swiss cheese, sauerkraut, and red onion on grilled rye with Dijon and thousand island dressing. 14.25
Turkey / Cranberry Brie On grilled sourdough with lettuce and tomato. 14
Prime Rib Dip Macrina roll stuffed with thinly sliced prime rib, sauteed onions, and Jack cheese. 15.75
Turkey Club Triple decker with bacon, lettuce, tomato, turkey, and avocado. 13.50
Tarragon Chicken Salad With celery, dried cranberries, green onions, and mayo on a grilled pita with lettuce and tomato. 12
Meatloaf On grilled sourdough with lettuce, tomato, red onion, and mayo. 14
Veggie Cucumbers, red onion, spinach, tomato, avocado, and hummus on a pita. 11
Ham / Avocado/ Havarti On grilled sourdough with tomato. 13