Comes with fries or mixed greens.


Sub tater tots   1.50      Sub onion rings   2   Add Burger Patty  4

ENTREES

Add starter salad   5.00




Market Fish    A seasonal dish made with fresh locally caught fish. Ask your server for today's special .    Market Price

Market Steak
   A seasonal dish with a rotating cut of steak. Ask your server for today's special.    Market Price

Chicken Marsala    Sautéed chicken breast with mushrooms in a light marsala / butter sauce. Served with mashed potatoes and seasonal vegetables.    17.50

Chicken Pot Pie    House made with a flaky puff pastry top.  Served with a house side salad.    16.00

Meatloaf    Our house made meatloaf topped with gravy. Served with mashed potatoes and seasonal vegetables.    17.50

Fish And Chips    Alaskan cod coated with Old Seattle Lager beer batter. Served with a side of coleslaw, fries, and tartar sauce.    17.00

Fish Tacos    3 grilled cod tacos with red & green cabbage, pico de gallo, and special sauce. Served with a mixed green salad   16.00


Marinated Chicken Tacos   With guacamole, pico de gallo, and a side of rice, beans, and a fried jalapeño.   16.25


Chicken Quesadilla   With cheddar cheese, black beans, and green chili melted between two flour tortillas. Served with sour cream, guacamole, and salsa.    13.50

Smoked Salmon Fettuccine    Wild Alaskan organic king salmon tossed in a light cream sauce with peas.    1825

Baked Beechers Penne & Cheese    Penne noodles with a Beechers white cheddar and broccoli sauce. Served with a house salad.    17.25

Add bacon   2.00


Fettuccine Alfredo   Fettuccini tossed in a garlic / cream sauce.   14.25

Add bacon   2.00    Add chicken   3.25

Spaghetti And Meatballs   With marinara and our homemade meatballs. Served with garlic bread.   15.75


Beechers Grilled Cheese and Tomato Soup   Macrina sourdough with melted Beechers cheese served with a bowl of tomato basil soup. ( no sides. ). 12.50


Big Stuffed Baked Potato   Stuffed with butter, bacon, sour cream, and green onions. Served with a side salad.   12

Soup Of The Day    Choice of vegetarian chili or our soup of the day.    6.00 / 8.00

Crab Cake Burger    Made with wild caught crab and topped with our lemon / garlic aioli and served on a Macrina bun with all the fixings.   16.50

Top Of The Hill Burger   
Our house burger! Certified Angus ground beef served on a Macrina pub bun. Topped with Beechers white cheddar, lettuce, tomato, red onion, and our house secret sauce.   13.50

Cheddar Cheese Burger   
Cheddar cheese and all the fixings.   12.50
Add bacon   2.00    Add avocado   1.50

The Makelle Burger   
Winner of the first and second annual "Build-a-Burger" at the Bryant Blast auction benefitting Bryant Elementary School. A beef patty topped with candied bacon, bacon aioli, and double cheddar cheese, all on sourdough bread. Served with fries and definitely no vegetables.   13.50

Black Bean Burger   
Black bean cake served on a Macrina pub bun. Topped with lettuce, tomato, red onion, and guacamole.   13.50

Fried Chicken Burger   
A lightly spiced breaded chicken breast marinated in buttermilk and pickle juice served on a Macrina pub bun. Topped with chipotle ranch, lettuce, and tomato.    13.75

Chicken Club Burger   
Grilled chicken breast on a Macrina pub bun. Topped with Swiss, mayo, lettuce, tomato, avocado, and bacon.   15.50

The Beyond Burger   
100% plant-based Beyond Burger with vegan mayo, lettuce, tomatoes, and onions.   14

Prime Rib Dip 
Macrina roll stuffed with thinly sliced prime rib, sautéed onions, and Jack cheese.   15.75

Reuben   Slow roasted corned beef with Swiss cheese and sauerkraut on grilled rye with a side of Thousand Island dressing.   14.25

The Rachael   
House roasted turkey, Swiss cheese, sauerkraut, red onions on grilled rye, with Dijon mustard and Thousand Island dressing.   14.25

Turkey Club   
Triple decker of toasted wheat with bacon, lettuce, tomato, turkey, and avocado.   13.50

Veggie  
Cucumbers, tomatoes, spinach, red onions, avocado, hummus on a grilled pita.   11


Side Of Tater Tots   4.00

Side Of Onion Rings    5.00

APPETIZERS

BURGERS &

SANDWICHES

Crab Cake salad    Mixed greens, cucumbers, sweet corn, red onion, tomatoes, yellow pepper, avocado and asparagus tossed in a light lemon vinaigrette with our homemade crab cake and garlic aoili.   18.25

Caesar   
Romaine, parmesan, croutons, and house made dressing.   12.50 / 7.50

Bryant Spinach   
With bacon, hard boiled egg, blue cheese, tomatoes, mushrooms, and red onions.   15.25 / 9.25

Cyprus Greek   
Romaine, olives, feta cheese, tomatoes, chick peas, artichoke hearts, and lemon.  15.25 / 9.25

Cobb   
Mixed greens with grilled chicken, tomatoes, bacon, avocado, hard boiled egg and blue cheese crumbles.   16.75

Asian Chicken Salad  
Grilled chicken, mixed greens, sesame seeds, mandarin oranges, won ton strips, red and yellow peppers tossed in a ginger / sesame dressing.  16.75


South West Chicken   Romaine, marinated chicken, black beans, corn, avocado, tomatoes, and tortilla strips tossed in a chipotle ranch dressing.   17.25

Wedge    
Iceberg lettuce, tomato, cucumber, red onions, shredded carrots, bacon, and blue cheese crumbles.   14.25 / 8.25


Blue cheese, balsamic vinaigrette, herbed red wine vinaigrette, ranch, chipotle ranch, Thousand Island


Add grilled chicken   3.75     Add Wild Alaskan organic king smoked salmon   5.5     Add wild caught salmon fillet   8.00

​Guac & Chips    Avocado, tomatoes, cilantro, lime, jalapeño, homemade chips   8.00


Calamari    Lightly breaded and served with a garlic aioli  10.00

Brussels Sprouts   
Lightly fried mixed with bacon, tossed with a chili soy glaze, and topped with peanuts.   8.50

Crab Cake  
Homemade crab cake served over a bed of mixed greens and topped with a garlic aoili   12.50

Hummus Plate  
Our house made hummus served with pita, kalimata olives, pepperoncinis, seasonal vegetables, and feta.  10.00

Chicken Wings   
Choice of BBQ, buffalo, or salt and pepper seasoned wings. Served with a  side of ranch or blue cheese dressing.   1.00 per wing

Totchos  
Our tater tots with seasoned ground beef, cheddar cheese sauce, tomatoes, green onions, jalapeño, salsa, sour cream, and guacamole   10.00

Fried Pickles  
Crispy fried pickles with a side of house made ranch and buffalo sauce.   8

SALADS

Dinner is served 3:00 - 9:00 pm