Crab Cake Burger Made with wild caught crab and topped with our lemon / garlic aioli and served on a Macrina bun with all the fixings. 19.50
Top Of The Hill Burger Our house burger! Certified Angus ground beef served on a Macrina pub bun. Topped with Beechers white cheddar, lettuce, tomato, red onion, and our house secret sauce. 15.25
Cheddar Cheese Burger Cheddar cheese and all the fixings. 14.25
Add bacon 2.50 Add avocado 2.50
The Makelle Burger Winner of the first and second annual "Build-a-Burger" at the Bryant Blast auction benefitting Bryant Elementary School. A beef patty topped with candied bacon, bacon aioli, and double cheddar cheese, all on sourdough bread. Served with fries and definitely no vegetables. 15.25
Black Bean Burger Black bean cake served on a Macrina pub bun. Topped with lettuce, tomato, red onion, and guacamole. 15.50
Fried Chicken Burger A lightly spiced breaded chicken breast marinated in buttermilk and pickle juice served on a Macrina pub bun. Topped with chipotle ranch, lettuce, and tomato. 15.95
Chicken Club Burger Grilled chicken breast on a Macrina pub bun. Topped with Swiss, mayo, lettuce, tomato, avocado, and bacon. 17
The Beyond Burger 100% plant-based Beyond Burger with vegan mayo, lettuce, tomatoes, and onions. 1.50
Prime Rib Dip Macrina roll stuffed with thinly sliced prime rib, sautéed onions, and Jack cheese. 17
Reuben Slow roasted corned beef with Swiss cheese and sauerkraut on grilled rye with a side of Thousand Island dressing. 16.25
The Rachael House roasted turkey, Swiss cheese, sauerkraut, red onions on grilled rye, with Dijon mustard and Thousand Island dressing. 16.25
Turkey Club Triple decker of toasted wheat with bacon, lettuce, tomato, turkey, and avocado. 16.25
Veggie Cucumbers, tomatoes, spinach, red onions, avocado, pesto on choice of bread. 15.25
Side Of Tater Tots 4.00
Side Of Onion Rings 5.00
APPETIZERS
Calamari Lightly breaded and served with a garlic aioli 11.75
Brussels Sprouts Lightly fried mixed with bacon, tossed with a chili soy glaze, and topped with peanuts. 9.50
Crab Cake Homemade crab cake served over a bed of mixed greens and topped with a garlic aioli 16
Chicken Wings Choice of 6 BBQ, buffalo, or salt and pepper seasoned wings ( sorry, no mix or match) . Served with a side of ranch or blue cheese dressing and celery. 8.00
Totchos Our tater tots with seasoned ground beef, cheddar cheese sauce, tomatoes, green onions, jalapeño, salsa, sour cream, and guacamole 12
Fried Pickles Crispy fried pickles with a side of house made ranch and buffalo sauce. 9.75
Dinner is served at 3:00pm and breakfast served all open hours
Comes with fries or mixed greens.
Sub tater tots 1.95 Sub onion rings 2.50 Add Burger Patty 4
ENTREES
Add starter salad 5.00
Chicken Marsala Sautéed chicken breast with mushrooms in a light marsala / butter sauce. Served with mashed potatoes and asparagus. 18.50
Chicken Pot Pie House made with a flaky puff pastry top. Served with a house side salad. 17
Fish And Chips Alaskan cod coated with Old Seattle Lager beer batter. Served with a side of coleslaw, fries, and tartar sauce. 18.50
Meatloaf Dinner Homemade meatloaf served with mashed potatoes and asparagus. 18
Chicken Quesadilla With cheddar cheese, black beans, and green chili melted between two flour tortillas. Served with sour cream, guacamole, and salsa. 16
Smoked Salmon Fettuccine Wild Alaskan organic king salmon tossed in a light cream sauce with peas. 19.75
Baked Beechers Penne & Cheese Penne noodles with a Beechers white cheddar and broccoli sauce. Served with a house salad. 17.95
Add bacon 2.50
Fettuccine Alfredo Fettuccini tossed in a garlic / cream sauce. 15
Add bacon 2.50 Add chicken 5 Add pesto 1.00
Beechers Grilled Cheese and Tomato Soup Macrina sourdough with melted Beechers cheese served with a bowl of tomato basil soup. ( no sides. ). 14
Soup Of The Day Choice of vegetarian chili or our soup of the day. 6.00 / 8.00
BURGERS &
SANDWICHES
Crab Cake salad Mixed greens, cucumbers, sweet corn, red onion, tomatoes, yellow pepper, avocado and asparagus tossed in a light lemon vinaigrette with our homemade crab cake and garlic aioli. 21
Caesar Romaine, parmesan, croutons, and house made dressing. 14 / 8.75
Bryant Spinach With bacon, hard boiled egg, blue cheese, tomatoes, mushrooms, and red onions. 15.75 / 9.75
Cyprus Greek Romaine, olives, feta cheese, tomatoes, chick peas, artichoke hearts, and lemon. 16 / 10
Cobb Mixed greens with grilled chicken, tomatoes, bacon, avocado, hard boiled egg and blue cheese crumbles. 17.25
Asian Chicken Salad Grilled chicken, mixed greens, sesame seeds, mandarin oranges, won ton strips, red and yellow peppers tossed in a ginger / sesame dressing. 17.25
Blue cheese, balsamic vinaigrette, herbed red wine vinaigrette, ranch, chipotle ranch, Thousand Island
Add grilled chicken 5 Add Wild Alaskan organic king smoked salmon 9 Add wild caught salmon fillet 10
SALADS